Apple Honey Spice Cake

Karen made apple honey spice cake but unfortunately was too sick to make it to the club meeting. Her co-workers benefited on Monday though because they got to eat it. The reviews were good so I can’t wait until the next meeting to sampler her food. She was kind enough to share her recipe.

Sorry, no pics.

Apple Honey Spice Cake

Ingredients:
3 1/2 cups all-purpose flour
1 1/2 tsp baking powder
1 tsp baking soda
1 tsp kosher salt (or 1/2 tsp table salt)
2 tsp ground cinnamon
1/2 tsp ground ginger
1/2 tsp ground cloves
3 large eggs
3/4 cup vegetable oil
1 tsp vanilla
1/2 cup apple cider
1 cup honey
2 cups grated apple (about 2 medium apples)
Butter for greasing 9 X 13-inch baking dish

PROCEDURE:

Preheat the oven to 350 degrees.

Use a large mixing bowl to combine 3 1/2 cups of all-purpose flour with 1 1/2 tsp baking powder, 1 tsp baking soda, 1 tsp kosher salt, 2 tsp ground cinnamon and 1/2 tsp each of ground ginger and ground cloves.

Then add 1 cup of light brown sugar to that and use a whisk to mix that up.

Use another mixing bowl to combine 3 large eggs with 3/4 cup vegetable oil, 1 tsp vanilla, 1/2 cup apple cider and 1 cup of honey and whisk it up.