On Sunday was the first meeting of my cooking club. The theme was Thanksgiving and I was very impressed with what everyone brought. Everything was so good and not one repeat. I thought for sure that there would be a double pumpkin pie or sweet potato. We even had someone bring vegetables! I don’t even think anyone had any disasters either. Well at least none were shared with the group.
The event started off with champagne punch drinks- which is pretty much just rum and orange juice topped with champagne. But when we ran out of champagne, I just kept drinking the rum and OJ concoction without skipping a beat. Nothing better then getting a little tipsy on a Sunday afternoon before you eat some delicious treats.
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Will there be a series of posts about these recipes? I am very excited about it
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